Amore Restaurant Menu
Introducing the Menu at Amore Restaurant
Located in Levittown, PA, Amore Restaurant serves up a symphony of Italian flavors that feel like a warm embrace. The menu caters to diverse palates, offering an array of fresh salads, hearty sandwiches, and mouthwatering dinner options. Start with the Beet Salad or indulge in a classic Caesar Salad, both bursting with vibrant flavors.
For lunch, the Steak Panini and Italian Panini shine, making them favorites among guests. As dinner approaches, savor dishes like the tender ribeye steak or the renowned seafood extravaganza, both praised for their generous portions and exquisite preparation. Don’t forget to indulge in the homemade Tiramisu; it’s simply divine.
With exceptional service and a cozy ambiance, Amore Restaurant promises a memorable dining experience, where every meal feels like a celebration.
Lunch - Lunch Menu - Salads & Soups
Caesar Salad
Romaine lettuce and garlic croutons in house dressing.
Tri-Color Salad
Arugula endive, radicchio, parmesan cheese and lemon dressing.
Amore Salad
Organic mixed greens, pears and gorgonzola cheese in balsamic dressing.
Arugula Salad
Baby arugula, with caramelized apples and goat cheese in lemon vinaigrette.
Beet Salad
Roasted beets with spinach, goat cheese, toasted walnuts and orange segments in a lemon vinegar dressing.
Soup Of The Day
Ask your server.
Caprese Salad
Imported fresh mozzarella served with sliced tomatoes and roasted peppers in a balsamic glaze.
Onion Soup
Classic French soup made with a rich, savory broth, caramelized onions, and melted cheese on top.
Mussels
Steamed mussels in a light tomato broth or white wine sauce.
Clams
Little neck clams in white wine or tomato sauce.
Antipasto Amore
Prosciutto di parma, salami, olives and mixed cheeses.
Fried Calamari
Served with spicy tomato sauce.
Wild Mushroom Salad
Sautéed wild mushrooms in black truffle oil and white wine sauce.
Eggplant Rollatini
Baked eggplant rolled with fresh ricotta cheese and spinach in light tomato sauce.
Lunch - Lunch Menu - Appetizers
Lunch - Lunch Menu - Lunch Entrées
Omelet Of The Day
Ask your server.
Chicken Parmesan
Freshly breaded chicken topped with mozzarella and marinara over linguine.
Eggplant Parmigiana
Freshly breaded eggplant topped with marinara and mozzarella over linguine.
Chicken Piccata
Sautéed chicken with extra virgin olive oil and capers in white wine lemon sauce.
Fettuccine Bolognese
In homemade meat sauce.
Veal Marsala
Veal medallions sautéed with wild mushrooms in a Marsala wine demi glaze.
Penne Vodka
Penne with prosciutto and peas in pink vodka sauce.
Veal Monte Blanco
Sautéed veal medallions with olives topped with fresh mozzarella in a champagne sauce.
Cappellini Amore
Sautéed with shrimp, sun-dried tomatoes and baby arugula.
San Marino Salmon
Grilled Norwegian salmon served with light lemon dill sauce.
NY Steak
Black Angus NY strip steak in chianti red wine reduction.
Side Of Pasta
Penne pasta typically served with marinara sauce or butter.
Vegetable Medley
Green beans, wax beans, and carrots.
Sautéed Spinach
Sautéed green goodness, perfect for health-conscious diners seeking a flavorful leafy greens option.
French Fries
Crispy golden strips of deliciousness served hot and seasoned to perfection.
Roasted Potatoes
Perfectly roasted potatoes, seasoned with rosemary and garlic for a crispy, aromatic side dish.
Chicken Fingers & Fries
Crispy golden chicken tenders served with a side of delectably seasoned fries.
Lunch - Lunch Menu - Side Orders / Kids
Lunch - Lunch Menu - Lunch Sandwiches
Italian Panini
Prosciutto, genoa salami, artichoke, basil and mozzarella.
Cheeseburger
Served with fresh tomatoes, lettuce and cheese.
Chicken Parm Panini
Lightly breaded chicken breast topped with marinara and mozzarella.
Chicken Cutlet Panini
Breaded chicken breast, fresh mozzarella and roasted peppers.
Steak Panini
Sliced steak with sautéed mushrooms and caramelized onions.
Caesar Salad
Romaine lettuce and garlic croutons in house dressing.
Tri-Color Salad
Arugula endive, radicchio, parmesan cheese and lemon dressing.
Amore Salad
Organic mixed greens, pears and gorgonzola cheese in balsamic dressing.
Arugula Salad
Baby arugula, with caramelized apples and goat cheese in lemon vinaigrette.
Beet Salad
Roasted beets with spinach, goat cheese, toasted walnuts and orange segments in a lemon vinegar dressing.
Soup Of The Day
Ask your server.
Caprese Salad
Imported fresh mozzarella served with sliced tomatoes and roasted peppers in a balsamic glaze.
Onion Soup
Classic French soup made with a rich, savory broth, caramelized onions, and melted cheese on top.
Dinner - Dinner Menu - Salads & Soups
Dinner - Dinner Menu - Appetizers
Mussels
Steamed mussels in a light tomato broth or white wine sauce.
Clams
Little neck clams in white wine or tomato sauce.
Antipasto Amore
Prosciutto di parma, salami, olives and mixed cheeses.
Fried Calamari
Served with spicy tomato sauce.
Eggplant Rollatini
Baked eggplant rolled with fresh ricotta cheese and spinach in light tomato sauce.
Fettuccine Nonna
Fettuccine with fresh tomatoes, roasted eggplant and ricotta salad.
Linguine Primavera
Spring vegetables in garlic & oil.
Pappardelle Bolognese
In homemade meat sauce.
Penne Vodka
Penne with prosciutto in a vodka sauce.
Spinach Ricotta Gnocchi
Homemade spinach ricotta gnocchi in fresh pomodoro sauce.
Linguine Con Vongole
Little neck clams in a garlic white wine sauce or fresh tomato sauce.
Ravioli Pomodoro
Homemade cheese ravioli in pomodoro sauce.
Cappellini Amore
Sautéed with shrimp, sun-dried tomatoes & baby arugula.
Ravioli Salvatici
Homemade wild mushroom ravioli in a black truffle white wine sauce.
Fettuccine Seafood Extravaganza
Tossed with shrimp, calamari, mussels, salmon, crab meat & clams in a light tomato sauce.
Eggplant Parm
Freshly breaded eggplant topped with marinara and mozzarella over bed of linguine.
Dinner - Dinner Menu - Pasta
Dinner - Dinner Menu - Chicken
Chicken Amore
Sautéed chicken breast with shrimp, crabmeat & diced tomato in white wine lemon sauce.
Chicken Piccata
Sautéed chicken cutlet with capers in lemon white wine sauce.
Chicken Arrabiata
Sautéed chicken breast with mushrooms and hot cherry peppers.
Chicken Parmigiana
Freshly breaded chicken topped with marinara and mozzarella over a bed of linguine.
Chicken Marsala
Sautéed chicken breast wild mushrooms in a demi-glaze marsala wine sauce.
Veal Piccata
Sautéed veal medallions with capers in white wine lemon sauce.
Veal Monte Blanco
Sautéed veal medallions with olives topped with fresh mozzarella in a champagne sauce.
Veal Mare Monte
Sautéed veal medallions with shrimp, crab meat and artichokes in white wine lemon sauce.
Veal Amore
Veal medallions sautéed with crabmeat and asparagus in lemon white wine sauce.
Veal Marsala
Sautéed veal medallions with wild mushrooms in a demi-glaze marsala wine sauce.
Dinner - Dinner Menu - Veal
Dinner - Dinner Menu - Fish
Salmon San Marino
Grilled Norwegian salmon served with light lemon dill sauce.
Bronzino
Sautéed filet of Bronzino with cherry tomatoes in a lemon caper white wine sauce.
NY Steak
Black Angus NY strip steak in chianti red wine reduction.
Pork Chop Milanese
Freshly breaded pork chop with arugula, red onions, fresh mozzarella and tomatoes.
Pork Chop Parmigiana
Freshly breaded pork chop topped with marinara and mozzarella cheese, served with fettuccine.
Dinner - Dinner Menu - Meat
Dinner - Dinner Menu - Side Orders / Kids
Side Of Pasta
Served with homemade garlic or pomodoro sauce.
Sautéed Spinach
In garlic & oil.
Herb Roasted Potatoes
Oven-roasted with garlic, rosemary, thyme, and parsley.
Vegetable Medley
Mixed vegetables typically include broccoli, carrots, and green beans, sautéed in garlic butter.
Side Of Fries
Golden and crispy potato sticks, served as a delectable accompaniment to any meal.
Chicken Fingers & Fries
Crispy golden chicken tenders served with a side of delectably seasoned fries.
Asparagus
Fresh asparagus, typically grilled and seasoned with olive oil, salt, and pepper.